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country-apple-dumplings-recipe

Country Apple Dumplings

Delicious and comforting apple dumplings, perfect for a cozy dessert.
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Prep Time 20 mins
Cook Time 45 mins
Total Time 1 hr 5 mins
Course Dessert
Cuisine American
Servings 8 servings
Calories 350 kcal

Equipment

  • Baking Dish
  • Mixing bowl
  • Knife
  • Peeler

Ingredients:  

Main Ingredients

  • 2 large Granny Smith apples peeled and cored
  • 2 cans crescent roll dough
  • 1 cup sugar
  • 1 cup butter melted
  • 1 tsp cinnamon
  • 1 can Mountain Dew

Instructions: 

  • Preheat oven to 350°F (175°C).
  • Peel and core the apples, then cut each apple into 8 wedges.
  • Wrap each apple wedge in crescent roll dough and place in a baking dish.
  • In a mixing bowl, combine melted butter, sugar, and cinnamon. Pour over the apple dumplings.
  • Pour Mountain Dew around the edges of the baking dish.
  • Bake for 45 minutes, or until golden brown.

Notes:

Serve warm with a scoop of vanilla ice cream.

Nutrition value:

Calories: 350kcalCarbohydrates: 45gProtein: 2gFat: 18gSaturated Fat: 10gCholesterol: 45mgSodium: 300mgPotassium: 100mgFiber: 2gSugar: 30gVitamin A: 500IUVitamin C: 5mgCalcium: 20mgIron: 1mg

Keywords:

Keyword Apple Dumplings
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