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seven-layer-bars-recipe

Seven Layer Bars Recipe

Delicious and easy-to-make seven layer bars with a mix of chocolate, coconut, and nuts.
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Prep Time 10 mins
Cook Time 25 mins
Total Time 35 mins
Course Dessert
Cuisine American
Servings 12 bars
Calories 250 kcal

Equipment

  • 9x13 inch baking pan
  • Oven
  • Mixing bowl

Ingredients:  

Main Ingredients

  • 1 cup graham cracker crumbs
  • 1/2 cup butter, melted
  • 1 cup semi-sweet chocolate chips
  • 1 cup butterscotch chips
  • 1 cup sweetened shredded coconut
  • 1 cup chopped nuts (walnuts or pecans)
  • 1 can sweetened condensed milk (14 ounces)

Instructions: 

  • Preheat oven to 350°F (175°C).
  • In a mixing bowl, combine graham cracker crumbs and melted butter. Press mixture evenly into the bottom of a 9x13 inch baking pan.
  • Layer chocolate chips, butterscotch chips, coconut, and nuts over the graham cracker crust.
  • Pour sweetened condensed milk evenly over the top.
  • Bake in preheated oven for 25 minutes or until lightly browned.
  • Allow to cool completely before cutting into bars.

Notes:

Store in an airtight container for up to a week.

Nutrition value:

Calories: 250kcalCarbohydrates: 30gProtein: 3gFat: 14gSaturated Fat: 8gCholesterol: 25mgSodium: 100mgPotassium: 150mgFiber: 2gSugar: 20gVitamin A: 100IUCalcium: 100mgIron: 1mg

Keywords:

Keyword Dessert, Easy, Seven Layer Bars
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