Go Back
–+ servings
taco-dip-recipe

Taco Dip Recipe

A delicious and easy-to-make taco dip that's perfect for parties and gatherings.
Print Pin This
Prep Time 15 mins
Total Time 15 mins
Course Appetizer
Cuisine Mexican
Servings 8 servings
Calories 200 kcal

Equipment

  • Mixing bowl
  • Serving Dish

Ingredients:  

Main Ingredients

  • 1 package cream cheese softened
  • 1 cup sour cream
  • 1 packet taco seasoning
  • 1 cup shredded lettuce
  • 1 cup shredded cheddar cheese
  • 1 cup diced tomatoes
  • 1/2 cup sliced black olives
  • 1/4 cup chopped green onions

Instructions: 

  • In a mixing bowl, combine the softened cream cheese, sour cream, and taco seasoning. Mix until smooth.
  • Spread the mixture evenly in a serving dish.
  • Top with shredded lettuce, shredded cheddar cheese, diced tomatoes, sliced black olives, and chopped green onions.
  • Serve with tortilla chips and enjoy!

Notes:

Feel free to add or substitute ingredients to your liking.

Nutrition value:

Calories: 200kcalCarbohydrates: 5gProtein: 4gFat: 18gSaturated Fat: 10gCholesterol: 50mgSodium: 400mgPotassium: 150mgFiber: 1gSugar: 2gVitamin A: 500IUVitamin C: 5mgCalcium: 150mgIron: 1mg

Keywords:

Keyword Dip, Taco
Tried this recipe?Let us know how it was!