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Dressing for Potato Salad
A simple and delicious dressing for your potato salad.
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Prep Time
10
mins
Total Time
10
mins
Course
Side Dish
Cuisine
American
Servings
4
servings
Calories
150
kcal
Equipment
Mixing bowl
Whisk
Ingredients:
1x
2x
3x
Dressing Ingredients
1/2
cup
Mayonnaise
1
tbsp
Dijon Mustard
1
tbsp
Apple Cider Vinegar
1
tsp
Sugar
1/2
tsp
Salt
1/4
tsp
Black Pepper
Instructions:
In a mixing bowl, combine mayonnaise, Dijon mustard, apple cider vinegar, sugar, salt, and black pepper.
Whisk until smooth and well combined.
Pour over cooked and cooled potatoes, and mix well.
Notes:
Adjust seasoning to taste. Add more vinegar for tanginess or more sugar for sweetness.
Nutrition value:
Calories:
150
kcal
Carbohydrates:
2
g
Protein:
1
g
Fat:
15
g
Saturated Fat:
2
g
Cholesterol:
10
mg
Sodium:
300
mg
Potassium:
20
mg
Sugar:
1
g
Vitamin A:
50
IU
Calcium:
10
mg
Iron:
0.2
mg
Keywords:
Keyword
Potato Salad
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