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rotisserie-chicken-salad-recipe

Rotisserie Chicken Salad

A quick and easy rotisserie chicken salad recipe.
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Prep Time 15 mins
Total Time 15 mins
Course Salad
Cuisine American
Servings 4 servings
Calories 250 kcal

Equipment

  • Mixing bowl
  • Knife
  • Cutting board

Ingredients:  

Main Ingredients

  • 2 cups Rotisserie chicken, shredded
  • 1 cup Celery, diced
  • 0.5 cup Red grapes, halved
  • 0.25 cup Mayonnaise
  • 1 tbsp Dijon mustard
  • 1 tsp Salt to taste
  • 0.5 tsp Black pepper to taste

Instructions: 

  • 1. In a large mixing bowl, combine the shredded rotisserie chicken, diced celery, and halved red grapes.
  • 2. In a small bowl, mix together the mayonnaise, Dijon mustard, salt, and black pepper.
  • 3. Pour the dressing over the chicken mixture and toss to combine.
  • 4. Serve immediately or refrigerate until ready to serve.

Notes:

Feel free to add nuts or dried fruits for extra texture and flavor.

Nutrition value:

Calories: 250kcalCarbohydrates: 10gProtein: 20gFat: 15gSaturated Fat: 3gCholesterol: 50mgSodium: 600mgPotassium: 300mgFiber: 2gSugar: 5gVitamin A: 200IUVitamin C: 10mgCalcium: 50mgIron: 1mg

Keywords:

Keyword Chicken Salad
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