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US Customary
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Irish Coffee Recipe
A classic Irish coffee to warm you up.
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Prep Time
5
mins
Cook Time
5
mins
Total Time
10
mins
Course
Drink
Cuisine
Irish
Servings
1
serving
Calories
200
kcal
Equipment
Coffee Mug
Spoon
Ingredients:
1x
2x
3x
Main Ingredients
1
cup
Hot Coffee
1.5
oz
Irish Whiskey
2
tsp
Brown Sugar
1
oz
Heavy Cream
lightly whipped
Instructions:
1. Brew a cup of hot coffee.
2. Add brown sugar and stir until dissolved.
3. Stir in Irish whiskey.
4. Top with lightly whipped heavy cream by pouring it over the back of a spoon.
Notes:
For best results, use freshly brewed coffee and high-quality Irish whiskey.
Nutrition value:
Calories:
200
kcal
Carbohydrates:
10
g
Protein:
1
g
Fat:
10
g
Saturated Fat:
6
g
Cholesterol:
30
mg
Sodium:
10
mg
Potassium:
100
mg
Sugar:
8
g
Vitamin A:
300
IU
Calcium:
50
mg
Keywords:
Keyword
Alcohol, Coffee
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