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Blini Russian Pancake Recipe
Traditional Russian pancakes, perfect for breakfast or a snack.
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Prep Time
15
mins
Cook Time
20
mins
Total Time
35
mins
Course
Breakfast, Snack
Cuisine
Russian
Servings
4
servings
Calories
150
kcal
Equipment
Mixing bowl
Whisk
Frying Pan
Spatula
Ingredients:
1x
2x
3x
Main Ingredients
1
cup
Flour
1
cup
Milk
2
Eggs
1
tbsp
Sugar
1
tsp
Salt
2
tbsp
Butter, melted
Instructions:
In a mixing bowl, whisk together the flour, milk, eggs, sugar, and salt until smooth.
Heat a frying pan over medium heat and lightly grease with butter.
Pour a small amount of batter into the pan, swirling to spread evenly.
Cook until bubbles form on the surface, then flip and cook until golden brown.
Repeat with remaining batter. Serve warm with your favorite toppings.
Notes:
Blini can be served with sweet or savory toppings like jam, sour cream, or caviar.
Nutrition value:
Calories:
150
kcal
Carbohydrates:
20
g
Protein:
5
g
Fat:
5
g
Saturated Fat:
2
g
Cholesterol:
50
mg
Sodium:
200
mg
Potassium:
100
mg
Fiber:
1
g
Sugar:
5
g
Vitamin A:
100
IU
Calcium:
50
mg
Iron:
1
mg
Keywords:
Keyword
Blini, Pancake
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