Quesadillas Recipe

Simple and delicious quesadillas, perfect for a quick meal.

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Prep Time 10 mins

Cook Time 10 mins

Total Time 20 mins

Course Main Course

Cuisine Mexican

Servings servings

Calories 350 kcal

Equipment

Skillet
Spatula

Ingredients:

Main Ingredients

8 pieces Flour tortillas
2 cups Shredded cheese Cheddar or Mexican blend
1 cup Cooked chicken Diced
1 tbsp Butter For greasing the skillet

Instructions:

Heat a skillet over medium heat and add a bit of butter.
Place one tortilla in the skillet, sprinkle with cheese, chicken, and more cheese, then top with another tortilla.
Cook until the bottom tortilla is golden brown, then flip and cook the other side until golden and the cheese is melted.
Remove from skillet, cut into wedges, and serve warm.

Notes:

Feel free to add other ingredients like bell peppers, onions, or jalapeños for extra flavor.

Nutrition value:

Calories: 350kcalCarbohydrates: 30gProtein: 20gFat: 15gSaturated Fat: 8gCholesterol: 40mgSodium: 600mgPotassium: 200mgFiber: 2gSugar: 2gVitamin A: 300IUVitamin C: 2mgCalcium: 200mgIron: 2mg

Keywords:

Keyword Quesadilla

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