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Hamburger Recipe
A simple and delicious homemade hamburger recipe.
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Prep Time
15
mins
Cook Time
10
mins
Total Time
25
mins
Course
Main Course
Cuisine
American
Servings
4
servings
Calories
300
kcal
Equipment
Grill
Mixing bowl
Spatula
Ingredients:
1x
2x
3x
Main Ingredients
1
lb
Ground Beef
1
tsp
Salt
1/2
tsp
Black Pepper
4
Burger Buns
4
slices
Cheese
optional
1
Lettuce
optional
1
Tomato
optional
1
Onion
optional
Instructions:
1. Preheat your grill to medium-high heat.
2. In a mixing bowl, combine ground beef, salt, and black pepper. Mix well.
3. Divide the mixture into 4 equal portions and shape them into patties.
4. Place the patties on the grill and cook for about 4-5 minutes on each side, or until desired doneness.
5. If using cheese, place a slice on each patty during the last minute of cooking.
6. Toast the burger buns on the grill for about 1 minute.
7. Assemble the burgers with lettuce, tomato, onion, and any other desired toppings.
Notes:
Feel free to add your favorite toppings and condiments.
Nutrition value:
Calories:
300
kcal
Carbohydrates:
30
g
Protein:
20
g
Fat:
15
g
Saturated Fat:
6
g
Cholesterol:
70
mg
Sodium:
600
mg
Potassium:
400
mg
Fiber:
2
g
Sugar:
5
g
Vitamin A:
300
IU
Vitamin C:
10
mg
Calcium:
100
mg
Iron:
3
mg
Keywords:
Keyword
Hamburger
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