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tanghulu-recipe

Tanghulu Recipe

A traditional Chinese snack of candied fruit on a skewer.
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Prep Time 10 mins
Cook Time 10 mins
Total Time 20 mins
Course Snack
Cuisine Chinese
Servings 4 servings
Calories 150 kcal

Equipment

  • Skewers
  • Saucepan
  • Baking Sheet
  • Parchment Paper

Ingredients:  

Main Ingredients

  • 20 pieces Strawberries washed and dried
  • 2 cups Sugar
  • 1 cup Water

Instructions: 

  • 1. Skewer the strawberries.
  • 2. In a saucepan, combine sugar and water. Heat until sugar dissolves and mixture reaches 300°F (150°C).
  • 3. Quickly dip skewered strawberries into the sugar mixture and place on a parchment-lined baking sheet to cool.

Notes:

Be careful with the hot sugar mixture as it can cause burns.

Nutrition value:

Calories: 150kcalCarbohydrates: 38gFiber: 1gSugar: 37gVitamin C: 30mgCalcium: 10mg

Keywords:

Keyword Candied Fruit
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