Egg Bites Recipe

Easy and delicious egg bites, perfect for breakfast or a quick snack.

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Prep Time 10 mins

Cook Time 20 mins

Total Time 30 mins

Course Breakfast

Cuisine American

Servings servings

Calories 150 kcal

Equipment

Muffin Tin
Oven

Ingredients:

Main Ingredients

6 Eggs
1/4 cup Milk
1/2 cup Cheese, shredded
1/4 cup Bell Peppers, diced
1/4 cup Spinach, chopped
to taste Salt and Pepper

Instructions:

Preheat your oven to 350°F (175°C).
In a bowl, whisk together the eggs and milk.
Stir in the cheese, bell peppers, spinach, salt, and pepper.
Pour the mixture evenly into a greased muffin tin.
Bake for 20 minutes or until the egg bites are set.
Let them cool slightly before removing from the tin. Enjoy!

Notes:

Feel free to add other ingredients like ham, mushrooms, or onions.

Nutrition value:

Calories: 150kcalCarbohydrates: 2gProtein: 10gFat: 10gSaturated Fat: 4gCholesterol: 200mgSodium: 300mgPotassium: 150mgFiber: 1gSugar: 1gVitamin A: 500IUVitamin C: 20mgCalcium: 100mgIron: 1mg

Keywords:

Keyword Egg Bites

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