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Bread Machine Bread Recipe
Simple and easy bread recipe using a bread machine.
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Prep Time
10
mins
Cook Time
3
hrs
Total Time
3
hrs
10
mins
Course
Bread
Cuisine
American
Servings
12
slices
Calories
150
kcal
Equipment
Bread Machine
Ingredients:
1x
2x
3x
Main Ingredients
1
cup
Water
warm
2
tbsp
Sugar
2
tbsp
Oil
3
cups
Bread Flour
1.5
tsp
Salt
2.25
tsp
Yeast
active dry
Instructions:
Add the ingredients to the bread machine pan in the order recommended by the manufacturer.
Select the Basic or White Bread setting on your bread machine.
Press Start.
When the bread is done, remove it from the pan and let it cool on a wire rack.
Notes:
For a softer crust, brush the top of the bread with melted butter after baking.
Nutrition value:
Calories:
150
kcal
Carbohydrates:
28
g
Protein:
4
g
Fat:
2
g
Saturated Fat:
0.5
g
Sodium:
290
mg
Potassium:
40
mg
Fiber:
1
g
Sugar:
2
g
Calcium:
10
mg
Iron:
1.5
mg
Keywords:
Keyword
Bread Machine
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