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fruit-salad-recipe

Fruit Salad Recipe

A refreshing and healthy fruit salad perfect for any occasion.
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Prep Time 15 mins
Total Time 15 mins
Course Dessert, Snack
Cuisine American
Servings 4 servings
Calories 120 kcal

Equipment

  • Mixing bowl
  • Knife
  • Cutting board

Ingredients:  

Main Ingredients

  • 2 cups strawberries, hulled and sliced
  • 1 cup blueberries
  • 1 cup grapes, halved
  • 2 kiwis, peeled and sliced
  • 1 orange, peeled and segmented
  • 1 apple, cored and diced
  • 1 banana, sliced
  • 1 tablespoon honey (optional)
  • 1 tablespoon lemon juice (optional)

Instructions: 

  • In a large bowl, combine all the fruits.
  • Drizzle with honey and lemon juice if using.
  • Toss gently to combine.
  • Serve immediately or chill in the fridge for 30 minutes.

Notes:

Feel free to use any seasonal fruits you like.

Nutrition value:

Calories: 120kcalCarbohydrates: 30gProtein: 1gFat: 0.5gSodium: 2mgPotassium: 300mgFiber: 5gSugar: 20gVitamin A: 50IUVitamin C: 70mgCalcium: 30mgIron: 0.5mg

Keywords:

Keyword Fruit Salad, Healthy, Quick
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