Tuna Patties Recipe

Simple and delicious tuna patties that are perfect for a quick meal.

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Prep Time 10 mins

Cook Time 10 mins

Total Time 20 mins

Course Main Course

Cuisine American

Servings servings

Calories 200 kcal

Equipment

Mixing bowl
Frying Pan
Spatula

Ingredients:

Main Ingredients

2 cans Tuna drained
1 cup Breadcrumbs
1 Egg beaten
1/4 cup Onion finely chopped
1/4 cup Mayonnaise
1 tbsp Lemon Juice
1 tsp Garlic Powder
1 tsp Salt
1/2 tsp Black Pepper
2 tbsp Olive Oil for frying

Instructions:

1. In a mixing bowl, combine tuna, breadcrumbs, egg, onion, mayonnaise, lemon juice, garlic powder, salt, and black pepper. Mix well.
2. Shape the mixture into patties.
3. Heat olive oil in a frying pan over medium heat.
4. Cook patties for 3-4 minutes on each side until golden brown.
5. Serve hot with your favorite dipping sauce.

Notes:

These tuna patties are great for a quick lunch or dinner. You can also add some chopped herbs for extra flavor.

Nutrition value:

Calories: 200kcalCarbohydrates: 15gProtein: 20gFat: 10gSaturated Fat: 2gCholesterol: 50mgSodium: 400mgPotassium: 300mgFiber: 1gSugar: 1gVitamin A: 100IUVitamin C: 2mgCalcium: 50mgIron: 1mg

Keywords:

Keyword Patties, Tuna

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