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classic-bloody-mary-recipe

Classic Bloody Mary Recipe

A classic Bloody Mary cocktail, perfect for brunch or a refreshing drink.
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Prep Time 10 mins
Total Time 10 mins
Course Drink
Cuisine American
Servings 1 serving
Calories 150 kcal

Equipment

  • Cocktail shaker
  • Highball glass

Ingredients:  

Main Ingredients

  • 2 oz vodka
  • 4 oz tomato juice
  • 0.5 oz lemon juice freshly squeezed
  • 2 dashes Worcestershire sauce
  • 2 dashes hot sauce
  • 1 pinch salt
  • 1 pinch black pepper freshly ground
  • 1 pinch smoked paprika
  • 1 stalk celery for garnish
  • 1 slice lemon for garnish

Instructions: 

  • 1. Fill a cocktail shaker with ice.
  • 2. Add vodka, tomato juice, lemon juice, Worcestershire sauce, hot sauce, salt, black pepper, and smoked paprika.
  • 3. Shake gently to combine.
  • 4. Strain into a highball glass filled with ice.
  • 5. Garnish with a celery stalk and a lemon slice.

Notes:

Adjust the amount of hot sauce to your taste.

Nutrition value:

Calories: 150kcalCarbohydrates: 10gProtein: 1gSodium: 800mgPotassium: 500mgFiber: 2gSugar: 6gVitamin A: 900IUVitamin C: 30mgCalcium: 50mgIron: 1mg

Keywords:

Keyword Bloody Mary, Cocktail
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