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Honey Garlic Slow Cooker Chicken Thighs Recipe
Delicious and easy slow cooker chicken thighs with honey and garlic.
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Prep Time
10
mins
Cook Time
4
hrs
Total Time
4
hrs
10
mins
Course
Main Course
Cuisine
American
Servings
4
servings
Calories
400
kcal
Equipment
Slow Cooker
Mixing bowl
Whisk
Ingredients:
1x
2x
3x
Main Ingredients
8
chicken thighs
bone-in, skinless
1/2
cup
soy sauce
1/2
cup
honey
4
cloves
garlic
minced
1
tbsp
rice vinegar
1
tbsp
sesame oil
1/4
tsp
black pepper
1
tbsp
cornstarch
optional, for thickening
1
tbsp
water
optional, for thickening
Instructions:
1. In a mixing bowl, whisk together soy sauce, honey, garlic, rice vinegar, sesame oil, and black pepper.
2. Place chicken thighs in the slow cooker and pour the sauce over them.
3. Cook on low for 4 hours or until chicken is tender and cooked through.
4. (Optional) To thicken the sauce, mix cornstarch and water in a small bowl and stir into the slow cooker. Cook on high for an additional 15 minutes.
5. Serve hot and enjoy!
Notes:
Great served with steamed rice and vegetables.
Nutrition value:
Calories:
400
kcal
Carbohydrates:
30
g
Protein:
25
g
Fat:
20
g
Saturated Fat:
5
g
Cholesterol:
100
mg
Sodium:
800
mg
Potassium:
400
mg
Fiber:
1
g
Sugar:
20
g
Vitamin A:
100
IU
Vitamin C:
5
mg
Calcium:
20
mg
Iron:
2
mg
Keywords:
Keyword
Chicken, Slow Cooker
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