Sugar Cookies Recipe
Classic sugar cookies, perfect for any occasion.
Print
Pin This
Equipment
- Mixing bowl
- Baking Sheet
- Oven
- Rolling pin
- Cookie Cutter
Ingredients:
Main Ingredients
- 2 3/4 cups all-purpose flour
- 1 tsp baking soda
- 1/2 tsp baking powder
- 1 cup unsalted butter, softened
- 1 1/2 cups white sugar
- 1 unit egg
- 1 tsp vanilla extract
- 1/2 tsp salt
Instructions:
- Preheat oven to 375°F (190°C).
- In a small bowl, stir together flour, baking soda, and baking powder. Set aside.
- In a large bowl, cream together the butter and sugar until smooth. Beat in egg and vanilla. Gradually blend in the dry ingredients.
- Roll rounded teaspoonfuls of dough into balls, and place onto ungreased cookie sheets.
- Bake 8 to 10 minutes in the preheated oven, or until golden. Let cool on wire racks.
Notes:
For a festive touch, sprinkle with colored sugar before baking.
Nutrition value:
Calories: 150kcalCarbohydrates: 20gProtein: 2gFat: 7gSaturated Fat: 4gCholesterol: 20mgSodium: 70mgPotassium: 20mgSugar: 10gVitamin A: 200IUCalcium: 10mgIron: 0.5mg
Keywords:
Tried this recipe?Let us know how it was!