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Quiche Recipe
A simple and delicious quiche recipe perfect for any meal.
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Prep Time
15
mins
Cook Time
45
mins
Total Time
1
hr
Course
Main Course
Cuisine
French
Servings
4
servings
Calories
300
kcal
Equipment
Oven
Mixing bowl
Whisk
Pie dish
Ingredients:
1x
2x
3x
Main Ingredients
1
unit
Pie Crust
pre-made or homemade
4
unit
Eggs
1
cup
Milk
1
cup
Cheese
shredded
1
cup
Vegetables
chopped (optional)
1
tsp
Salt
0.5
tsp
Pepper
Instructions:
Preheat oven to 375°F (190°C).
In a mixing bowl, whisk together eggs, milk, salt, and pepper.
Place pie crust in pie dish.
Sprinkle cheese and vegetables over the crust.
Pour egg mixture over the cheese and vegetables.
Bake for 45 minutes or until the center is set.
Let cool for a few minutes before serving.
Notes:
Feel free to add your favorite meats or other ingredients to customize your quiche.
Nutrition value:
Calories:
300
kcal
Carbohydrates:
20
g
Protein:
12
g
Fat:
20
g
Saturated Fat:
10
g
Cholesterol:
150
mg
Sodium:
400
mg
Potassium:
200
mg
Fiber:
1
g
Sugar:
2
g
Vitamin A:
500
IU
Vitamin C:
10
mg
Calcium:
200
mg
Iron:
2
mg
Keywords:
Keyword
Quiche
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