Go Back
Print
Recipe Image
–
+
servings
US Customary
Metric
Balsamic Vinaigrette
A simple and delicious balsamic vinaigrette recipe.
Print
Pin This
Prep Time
5
mins
Total Time
5
mins
Course
Salad Dressing
Cuisine
American
Servings
4
servings
Calories
180
kcal
Equipment
Whisk
Bowl
Ingredients:
1x
2x
3x
Main Ingredients
1/2
cup
olive oil
1/4
cup
balsamic vinegar
1
tablespoon
Dijon mustard
1
clove
garlic, minced
to taste
Salt and pepper
Instructions:
Whisk together all ingredients in a bowl until well combined.
Adjust seasoning with salt and pepper to taste.
Serve immediately or store in the fridge for up to a week.
Notes:
Store in an airtight container in the fridge.
Nutrition value:
Calories:
180
kcal
Carbohydrates:
2
g
Fat:
18
g
Saturated Fat:
2.5
g
Sodium:
150
mg
Potassium:
20
mg
Sugar:
1
g
Calcium:
10
mg
Iron:
0.2
mg
Keywords:
Keyword
Salad Dressing, Vinaigrette
Tried this recipe?
Let us know
how it was!