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Pita Pizza Recipe
Quick and easy pita pizza for a delicious homemade meal.
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Prep Time
10
mins
Cook Time
10
mins
Total Time
20
mins
Course
Main Course
Cuisine
Italian
Servings
2
servings
Calories
300
kcal
Equipment
Oven
Baking Sheet
Ingredients:
1x
2x
3x
Main Ingredients
2
pieces
Pita Bread
1/2
cup
Tomato Sauce
1
cup
Shredded Mozzarella Cheese
1/4
cup
Sliced Olives
1/4
cup
Sliced Bell Peppers
1/4
cup
Sliced Red Onions
1
tsp
Dried Oregano
Instructions:
Preheat oven to 400°F (200°C).
Place pita bread on a baking sheet.
Spread tomato sauce evenly over each pita.
Sprinkle shredded mozzarella cheese on top.
Add sliced olives, bell peppers, and red onions.
Sprinkle dried oregano over the top.
Bake in the preheated oven for 10 minutes or until cheese is melted and bubbly.
Remove from oven and let cool slightly before serving.
Notes:
Feel free to add any of your favorite toppings!
Nutrition value:
Calories:
300
kcal
Carbohydrates:
40
g
Protein:
15
g
Fat:
10
g
Saturated Fat:
5
g
Cholesterol:
20
mg
Sodium:
600
mg
Potassium:
200
mg
Fiber:
3
g
Sugar:
5
g
Vitamin A:
300
IU
Vitamin C:
20
mg
Calcium:
200
mg
Iron:
2
mg
Keywords:
Keyword
Easy, Pizza, Quick
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