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apple-pie-moonshine-recipe

Apple Pie Moonshine Recipe

A delicious and potent apple pie-flavored moonshine.
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Prep Time 10 mins
Cook Time 1 hr
Total Time 1 hr 10 mins
Course Drink
Cuisine American
Servings 10 servings
Calories 200 kcal

Equipment

  • Large pot
  • Mason Jars

Ingredients:  

Main Ingredients

  • 1 gallon Apple Cider
  • 1 gallon Apple Juice
  • 2 cups White Sugar
  • 2 cups Brown Sugar
  • 8 sticks Cinnamon
  • 1 liter Everclear

Instructions: 

  • Combine apple cider, apple juice, white sugar, brown sugar, and cinnamon sticks in a large pot. Bring to a boil.
  • Reduce heat and let simmer for about an hour. Remove from heat and let cool completely.
  • Once cooled, add Everclear. Stir well.
  • Pour into mason jars and store in a cool, dark place.

Notes:

For best results, let the moonshine sit for a few weeks before drinking.

Nutrition value:

Calories: 200kcalCarbohydrates: 30gSodium: 5mgPotassium: 50mgSugar: 25gVitamin C: 2mgCalcium: 10mg

Keywords:

Keyword Apple Pie, Moonshine
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