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strawberry-pie-recipe

Strawberry Pie Recipe

A delicious homemade strawberry pie that's perfect for any occasion.
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Prep Time 30 mins
Cook Time 45 mins
Total Time 1 hr 15 mins
Course Dessert
Cuisine American
Servings 8 servings
Calories 300 kcal

Equipment

  • Pie dish
  • Mixing bowl
  • Oven

Ingredients:  

Pie Crust

  • 1 package Pre-made pie crust or homemade

Filling

  • 4 cups Fresh strawberries hulled and sliced
  • 1 cup Granulated sugar
  • 3 tablespoons Cornstarch
  • 1 tablespoon Lemon juice freshly squeezed
  • 1 teaspoon Vanilla extract

Instructions: 

  • Preheat your oven to 375°F (190°C).
  • Place the pie crust in a pie dish and set aside.
  • In a mixing bowl, combine the strawberries, sugar, cornstarch, lemon juice, and vanilla extract. Mix well.
  • Pour the strawberry mixture into the pie crust.
  • Bake for 45 minutes or until the crust is golden brown and the filling is bubbly.
  • Let the pie cool before serving.

Notes:

For best results, use fresh, ripe strawberries.

Nutrition value:

Calories: 300kcalCarbohydrates: 50gProtein: 2gFat: 10gSaturated Fat: 5gSodium: 200mgPotassium: 150mgFiber: 3gSugar: 30gVitamin A: 50IUVitamin C: 60mgCalcium: 20mgIron: 1mg

Keywords:

Keyword Strawberry Pie
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