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Peanut Butter Cookies Recipe
Classic peanut butter cookies that are easy to make and delicious.
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Prep Time
15
mins
Cook Time
10
mins
Total Time
25
mins
Course
Dessert
Cuisine
American
Servings
24
cookies
Calories
100
kcal
Equipment
Mixing bowl
Baking Sheet
Oven
Cooling rack
Ingredients:
1x
2x
3x
Main Ingredients
1
cup
Peanut butter
1
cup
Sugar
1
Egg
Instructions:
Preheat oven to 350°F (175°C).
In a mixing bowl, combine peanut butter, sugar, and egg. Mix until smooth.
Roll the dough into 1-inch balls and place them on a baking sheet.
Flatten each ball with a fork, making a crisscross pattern.
Bake for 10 minutes or until edges are golden.
Let cookies cool on a cooling rack.
Notes:
Store cookies in an airtight container for up to a week.
Nutrition value:
Calories:
100
kcal
Carbohydrates:
10
g
Protein:
3
g
Fat:
6
g
Saturated Fat:
1
g
Cholesterol:
5
mg
Sodium:
50
mg
Potassium:
100
mg
Fiber:
1
g
Sugar:
8
g
Calcium:
10
mg
Iron:
0.5
mg
Keywords:
Keyword
Peanut Butter Cookies
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