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asian-ginger-dressing-recipe

Asian Ginger Dressing

A flavorful and tangy dressing perfect for salads and marinades.
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Prep Time 10 mins
Total Time 10 mins
Course Dressing
Cuisine Asian
Servings 4 servings
Calories 80 kcal

Equipment

  • Blender

Ingredients:  

Main Ingredients

  • 1/4 cup soy sauce
  • 1/4 cup rice vinegar
  • 2 tbsp sesame oil
  • 1 tbsp honey
  • 1 tbsp fresh ginger, grated
  • 1 clove garlic, minced
  • 1 tbsp water

Instructions: 

  • Combine all ingredients in a blender.
  • Blend until smooth.
  • Adjust seasoning to taste.

Notes:

Store in the refrigerator for up to a week.

Nutrition value:

Calories: 80kcalCarbohydrates: 5gProtein: 1gFat: 6gSaturated Fat: 1gSodium: 500mgPotassium: 40mgSugar: 4gVitamin C: 1mgCalcium: 10mgIron: 0.5mg

Keywords:

Keyword Dressing, Ginger, Salad
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