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Chicken Club Pasta Salad
A delicious and easy-to-make pasta salad with chicken, bacon, and fresh veggies.
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Prep Time
15
mins
Cook Time
20
mins
Total Time
35
mins
Course
Main Course, Salad
Cuisine
American
Servings
4
servings
Calories
450
kcal
Equipment
Large pot
Mixing bowl
Skillet
Knife
Cutting board
Ingredients:
1x
2x
3x
Main Ingredients
2
cups
Cooked pasta
any shape
2
cups
Cooked chicken
diced
1
cup
Cherry tomatoes
halved
1
cup
Cucumber
diced
1
cup
Bacon
cooked and crumbled
1/2
cup
Ranch dressing
1/4
cup
Green onions
sliced
Instructions:
1. Cook pasta according to package instructions. Drain and let cool.
2. In a large mixing bowl, combine the cooked pasta, chicken, cherry tomatoes, cucumber, bacon, and green onions.
3. Add the ranch dressing and toss to coat evenly.
4. Chill in the refrigerator for at least 30 minutes before serving.
Notes:
Feel free to add other veggies like bell peppers or avocado.
Nutrition value:
Calories:
450
kcal
Carbohydrates:
30
g
Protein:
25
g
Fat:
25
g
Saturated Fat:
8
g
Cholesterol:
70
mg
Sodium:
800
mg
Potassium:
600
mg
Fiber:
3
g
Sugar:
5
g
Vitamin A:
500
IU
Vitamin C:
15
mg
Calcium:
100
mg
Iron:
2
mg
Keywords:
Keyword
Chicken, Club Salad, Pasta Salad
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