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Bacon Ranch Pasta Salad
A delicious and easy pasta salad with bacon and ranch dressing.
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Prep Time
15
mins
Cook Time
10
mins
Total Time
25
mins
Course
Side Dish
Cuisine
American
Servings
6
servings
Calories
350
kcal
Equipment
Large pot
Mixing bowl
Spoon
Ingredients:
1x
2x
3x
Main Ingredients
8
oz
Pasta
any short pasta
6
slices
Bacon
cooked and crumbled
1
cup
Ranch Dressing
1
cup
Cheddar Cheese
shredded
1
cup
Cherry Tomatoes
halved
1/4
cup
Red Onion
diced
1
tbsp
Fresh Dill
chopped
Instructions:
Cook pasta according to package instructions. Drain and let cool.
In a large mixing bowl, combine pasta, bacon, ranch dressing, cheddar cheese, cherry tomatoes, red onion, and fresh dill.
Toss until everything is well coated.
Chill in the refrigerator for at least 1 hour before serving.
Notes:
Feel free to add other veggies like bell peppers or cucumbers.
Nutrition value:
Calories:
350
kcal
Carbohydrates:
30
g
Protein:
12
g
Fat:
20
g
Saturated Fat:
7
g
Polyunsaturated Fat:
2
g
Monounsaturated Fat:
8
g
Cholesterol:
40
mg
Sodium:
600
mg
Potassium:
300
mg
Fiber:
2
g
Sugar:
4
g
Vitamin A:
500
IU
Vitamin C:
10
mg
Calcium:
150
mg
Iron:
1.5
mg
Keywords:
Keyword
Bacon, Pasta Salad, Ranch
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