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blue-cheese-dressing-recipe

Blue Cheese Dressing Recipe

A creamy and tangy blue cheese dressing perfect for salads and dipping.
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Prep Time 10 mins
Total Time 10 mins
Course Dressing
Cuisine American
Servings 6 servings
Calories 200 kcal

Equipment

  • Mixing bowl
  • Whisk

Ingredients:  

Main Ingredients

  • 1/2 cup Mayonnaise
  • 1/2 cup Sour Cream
  • 1/2 cup Blue Cheese, crumbled
  • 1 tbsp Lemon Juice freshly squeezed
  • 1 clove Garlic, minced
  • 1/4 tsp Salt
  • 1/4 tsp Black Pepper freshly ground

Instructions: 

  • In a mixing bowl, combine the mayonnaise, sour cream, and lemon juice.
  • Add the crumbled blue cheese, minced garlic, salt, and black pepper.
  • Whisk until smooth and well combined.
  • Refrigerate for at least 30 minutes before serving to allow the flavors to meld.

Notes:

For a thinner consistency, add a tablespoon of buttermilk or milk.

Nutrition value:

Calories: 200kcalCarbohydrates: 2gProtein: 3gFat: 20gSaturated Fat: 6gCholesterol: 25mgSodium: 400mgPotassium: 50mgSugar: 1gVitamin A: 200IUVitamin C: 2mgCalcium: 100mgIron: 0.5mg

Keywords:

Keyword Blue Cheese, Dressing
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