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Chicken Tacos Recipe
Simple and delicious chicken tacos perfect for any meal.
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Prep Time
15
mins
Cook Time
20
mins
Total Time
35
mins
Course
Main Course
Cuisine
Mexican
Servings
4
servings
Calories
300
kcal
Equipment
Skillet
Mixing bowl
Spatula
Ingredients:
1x
2x
3x
Main Ingredients
2
tbsp
Olive oil
1
lb
Chicken breast, diced
1
packet
Taco seasoning
8
pieces
Taco shells
1
cup
Shredded lettuce
1
cup
Diced tomatoes
1
cup
Shredded cheese
1/2
cup
Sour cream
Instructions:
Heat olive oil in a skillet over medium heat.
Add diced chicken and cook until no longer pink, about 5-7 minutes.
Stir in taco seasoning and cook for another 2-3 minutes.
Warm taco shells according to package instructions.
Assemble tacos by adding chicken, lettuce, tomatoes, cheese, and sour cream to each shell.
Notes:
Feel free to add your favorite toppings like avocado or salsa.
Nutrition value:
Calories:
300
kcal
Carbohydrates:
20
g
Protein:
25
g
Fat:
15
g
Saturated Fat:
5
g
Cholesterol:
60
mg
Sodium:
600
mg
Potassium:
400
mg
Fiber:
3
g
Sugar:
2
g
Vitamin A:
500
IU
Vitamin C:
10
mg
Calcium:
150
mg
Iron:
2
mg
Keywords:
Keyword
Chicken, Tacos
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