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shamrock-shakes-recipe

Shamrock Shakes Recipe

A refreshing minty shake perfect for St. Patrick's Day.
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Prep Time 5 mins
Total Time 5 mins
Course Beverage
Cuisine American
Servings 2 servings
Calories 500 kcal

Equipment

  • Blender
  • Measuring Cups

Ingredients:  

Main Ingredients

  • 2 cups Vanilla Ice Cream
  • 1 cup Milk
  • 1/2 teaspoon Mint Extract
  • 8 drops Green Food Coloring
  • as needed Whipped Cream for topping
  • as needed Maraschino Cherries for topping

Instructions: 

  • Add vanilla ice cream, milk, mint extract, and green food coloring to a blender.
  • Blend until smooth and creamy.
  • Pour into glasses and top with whipped cream and maraschino cherries.
  • Serve immediately.

Notes:

Adjust the amount of mint extract to taste. You can also add more or less food coloring to get the desired shade of green.

Nutrition value:

Calories: 500kcalCarbohydrates: 60gProtein: 8gFat: 25gSaturated Fat: 15gCholesterol: 80mgSodium: 150mgPotassium: 400mgSugar: 50gVitamin A: 500IUVitamin C: 2mgCalcium: 300mg

Keywords:

Keyword Mint Shake, Shamrock Shake
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