Iced Coffee Recipe

Simple and refreshing iced coffee recipe perfect for hot days.

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Prep Time 5 mins

Total Time 5 mins

Course Beverage

Cuisine American

Servings servings

Calories 50 kcal

Equipment

Coffee Maker
Ice Tray
Glass

Ingredients:

Main Ingredients

2 cups Brewed Coffee cooled
1 cup Ice Cubes
2 tbsp Milk or Cream optional
1 tbsp Sugar optional

Instructions:

1. Brew the coffee and let it cool.
2. Fill a glass with ice cubes.
3. Pour the cooled coffee over the ice.
4. Add milk or cream and sugar if desired. Stir well.

Notes:

Adjust the amount of milk and sugar to your taste.

Nutrition value:

Calories: 50kcalCarbohydrates: 12gProtein: 1gFat: 1gSaturated Fat: 0.5gCholesterol: 5mgSodium: 10mgPotassium: 120mgSugar: 10gVitamin A: 50IUCalcium: 30mg

Keywords:

Keyword Iced Coffee

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