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lemonade-recipe

Lemonade Recipe

Refreshing homemade lemonade.
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Prep Time 10 mins
Total Time 10 mins
Course Beverage
Cuisine American
Servings 4 servings
Calories 100 kcal

Equipment

  • Pitcher
  • Stirring Spoon
  • Juicer

Ingredients:  

Main Ingredients

  • 1 cup Lemon Juice freshly squeezed
  • 1 cup Sugar
  • 4 cups Water

Instructions: 

  • 1. In a small saucepan, combine sugar and 1 cup of water. Bring to a boil and stir until sugar is dissolved. Let it cool to room temperature.
  • 2. In a pitcher, combine the cooled syrup, lemon juice, and remaining 3 cups of water. Stir well.
  • 3. Refrigerate until chilled. Serve over ice.

Notes:

Adjust sweetness by adding more sugar if desired.

Nutrition value:

Calories: 100kcalCarbohydrates: 26gSugar: 25gVitamin C: 20mgCalcium: 10mg

Keywords:

Keyword Lemonade
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