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Air Fried Peruvian Chicken Drumsticks Recipe
A delicious and easy recipe for air-fried Peruvian chicken drumsticks.
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Prep Time
15
mins
Cook Time
25
mins
Total Time
40
mins
Course
Main Course
Cuisine
Peruvian
Servings
4
servings
Calories
250
kcal
Equipment
Air Fryer
Mixing bowl
Tongs
Ingredients:
1x
2x
3x
Main Ingredients
8
chicken drumsticks
2
tbsp
olive oil
1
tbsp
paprika
1
tsp
cumin
1
tsp
garlic powder
1
tsp
salt
0.5
tsp
black pepper
1
lime, juiced
Instructions:
1. In a mixing bowl, combine olive oil, paprika, cumin, garlic powder, salt, black pepper, and lime juice.
2. Add chicken drumsticks to the bowl and coat them well with the marinade. Let it sit for at least 15 minutes.
3. Preheat the air fryer to 375°F (190°C).
4. Place the drumsticks in the air fryer basket in a single layer.
5. Cook for 25 minutes, turning halfway through, until the chicken is cooked through and crispy.
6. Serve hot with your favorite sides.
Notes:
For extra flavor, marinate the chicken overnight.
Nutrition value:
Calories:
250
kcal
Carbohydrates:
2
g
Protein:
20
g
Fat:
18
g
Saturated Fat:
4
g
Cholesterol:
80
mg
Sodium:
600
mg
Potassium:
300
mg
Fiber:
1
g
Vitamin A:
500
IU
Vitamin C:
10
mg
Calcium:
20
mg
Iron:
1.5
mg
Keywords:
Keyword
Air Fryer, Chicken, Peruvian
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