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Chocolate Chip Cookies Recipe
Classic chocolate chip cookies, perfect for any occasion.
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Prep Time
15
mins
Cook Time
10
mins
Total Time
25
mins
Course
Dessert
Cuisine
American
Servings
24
cookies
Calories
200
kcal
Equipment
Mixing bowl
Baking Sheet
Oven
Ingredients:
1x
2x
3x
Main Ingredients
1
cup
Butter
softened
1
cup
White sugar
1
cup
Brown sugar
packed
2
Eggs
2
tsp
Vanilla extract
3
cups
All-purpose flour
1
tsp
Baking soda
1/2
tsp
Salt
2
cups
Chocolate chips
Instructions:
Preheat your oven to 350°F (175°C).
In a mixing bowl, cream together the butter, white sugar, and brown sugar until smooth.
Beat in the eggs one at a time, then stir in the vanilla.
Dissolve baking soda in hot water. Add to batter along with salt.
Stir in flour and chocolate chips.
Drop by large spoonfuls onto ungreased pans.
Bake for about 10 minutes in the preheated oven, or until edges are nicely browned.
Notes:
For a chewier cookie, use more brown sugar than white sugar.
Nutrition value:
Calories:
200
kcal
Carbohydrates:
30
g
Protein:
2
g
Fat:
10
g
Saturated Fat:
6
g
Cholesterol:
30
mg
Sodium:
150
mg
Potassium:
50
mg
Fiber:
1
g
Sugar:
18
g
Vitamin A:
300
IU
Calcium:
20
mg
Iron:
1
mg
Keywords:
Keyword
Chocolate, Cookies
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