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brownies-recipe

Brownies Recipe

Rich, fudgy brownies perfect for any occasion.
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Prep Time 15 mins
Cook Time 30 mins
Total Time 45 mins
Course Dessert
Cuisine American
Servings 8 servings
Calories 200 kcal

Equipment

  • Mixing bowl
  • Baking Pan
  • Oven

Ingredients:  

Main Ingredients

  • 1/2 cup Butter melted
  • 1 cup Sugar
  • 2 units Eggs
  • 1 tsp Vanilla extract
  • 1/3 cup Cocoa powder
  • 1/2 cup All-purpose flour
  • 1/4 tsp Salt
  • 1/4 tsp Baking powder

Instructions: 

  • Preheat oven to 350°F (175°C).
  • In a mixing bowl, combine melted butter and sugar.
  • Add eggs and vanilla extract, and mix well.
  • Stir in cocoa powder, flour, salt, and baking powder.
  • Pour batter into a greased baking pan.
  • Bake for 25-30 minutes or until a toothpick inserted into the center comes out clean.
  • Let cool before cutting into squares.

Notes:

For extra fudgy brownies, reduce baking time slightly.

Nutrition value:

Calories: 200kcalCarbohydrates: 28gProtein: 3gFat: 10gSaturated Fat: 6gCholesterol: 50mgSodium: 150mgPotassium: 100mgFiber: 2gSugar: 20gVitamin A: 300IUCalcium: 20mgIron: 1mg

Keywords:

Keyword Brownies, Chocolate
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