Taco Bell Mexican Pizza Casserole Recipe

A delicious homemade version of the Taco Bell Mexican Pizza, made as a casserole for easy serving.

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Prep Time 20 mins

Cook Time 30 mins

Total Time 50 mins

Course Main Course

Cuisine Mexican

Servings servings

Calories 450 kcal

Equipment

Oven
Baking Dish
Skillet

Ingredients:

Main Ingredients

1 lb ground beef
1 packet taco seasoning
1 cup refried beans
2 cups shredded cheese Mexican blend
1 cup salsa
1 cup diced tomatoes
1 cup sliced black olives
1 cup green onions chopped
6 large flour tortillas

Instructions:

Preheat your oven to 375°F (190°C).
In a skillet, cook the ground beef over medium heat until browned. Drain any excess fat.
Add the taco seasoning and water according to the packet instructions. Simmer until thickened.
In a baking dish, layer 2 tortillas, half of the refried beans, half of the seasoned beef, and a third of the cheese. Repeat the layers.
Top with the remaining tortillas, salsa, diced tomatoes, olives, and the rest of the cheese.
Bake in the preheated oven for 20-25 minutes, or until the cheese is melted and bubbly.
Garnish with chopped green onions before serving.

Notes:

Feel free to add jalapeños for an extra kick!

Nutrition value:

Calories: 450kcalCarbohydrates: 40gProtein: 25gFat: 20gSaturated Fat: 10gCholesterol: 60mgSodium: 900mgPotassium: 500mgFiber: 6gSugar: 5gVitamin A: 500IUVitamin C: 10mgCalcium: 200mgIron: 3mg

Keywords:

Keyword Casserole, Mexican Pizza, Taco Bell

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