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hot-dog-tater-tot-casserole-recipe

Hot Dog Tater Tot Casserole Recipe

A simple and delicious casserole combining hot dogs and tater tots.
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Prep Time 10 mins
Cook Time 45 mins
Total Time 55 mins
Course Main Course
Cuisine American
Servings 6 servings
Calories 400 kcal

Equipment

  • Oven
  • Baking Dish

Ingredients:  

Main Ingredients

  • 4 cups Tater Tots
  • 6 Hot Dogs sliced
  • 2 cups Shredded Cheddar Cheese
  • 1 can Cream of Mushroom Soup
  • 1 cup Milk

Instructions: 

  • Preheat oven to 375°F (190°C).
  • In a large bowl, mix together the cream of mushroom soup and milk until well combined.
  • Add the sliced hot dogs and half of the shredded cheddar cheese to the bowl. Stir to combine.
  • Spread the tater tots evenly in a baking dish.
  • Pour the soup mixture over the tater tots, spreading it out evenly.
  • Sprinkle the remaining shredded cheddar cheese on top.
  • Bake in the preheated oven for 45 minutes, or until the casserole is bubbly and the cheese is melted and golden brown.
  • Let cool for a few minutes before serving.

Notes:

Feel free to add other ingredients like onions or bell peppers for extra flavor.

Nutrition value:

Calories: 400kcalCarbohydrates: 30gProtein: 15gFat: 25gSaturated Fat: 10gCholesterol: 50mgSodium: 800mgPotassium: 300mgFiber: 2gSugar: 3gVitamin A: 500IUVitamin C: 2mgCalcium: 200mgIron: 2mg

Keywords:

Keyword Casserole, Comfort Food
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