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Taco Bake Casserole Recipe
A delicious and easy taco bake casserole perfect for family dinners.
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Prep Time
15
mins
Cook Time
30
mins
Total Time
45
mins
Course
Dinner
Cuisine
Mexican
Servings
6
servings
Calories
450
kcal
Equipment
Oven
Baking Dish
Skillet
Ingredients:
1x
2x
3x
Main Ingredients
1
lb
Ground Beef
1
packet
Taco Seasoning
1
cup
Salsa
2
cups
Shredded Cheese
1
bag
Tortilla Chips
Instructions:
Preheat oven to 350°F (175°C).
In a skillet, cook ground beef over medium heat until browned. Drain excess fat.
Add taco seasoning and salsa to the beef. Stir well.
In a baking dish, layer tortilla chips, beef mixture, and shredded cheese. Repeat layers.
Bake in preheated oven for 20-25 minutes, until cheese is melted and bubbly.
Let cool for a few minutes before serving.
Notes:
Top with your favorite taco toppings like sour cream, guacamole, or jalapeños.
Nutrition value:
Calories:
450
kcal
Carbohydrates:
30
g
Protein:
25
g
Fat:
25
g
Saturated Fat:
10
g
Cholesterol:
70
mg
Sodium:
800
mg
Potassium:
400
mg
Fiber:
3
g
Sugar:
4
g
Vitamin A:
500
IU
Vitamin C:
10
mg
Calcium:
200
mg
Iron:
3
mg
Keywords:
Keyword
Casserole, Taco
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