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–+ servings

Make Ahead Casserole Recipe

A simple, delicious casserole you can prepare ahead of time.
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Prep Time 20 mins
Cook Time 45 mins
Total Time 1 hr 5 mins
Course Main Course
Cuisine American
Servings 6 servings
Calories 350 kcal

Equipment

  • Oven
  • Baking Dish
  • Mixing bowl

Ingredients:  

Main Ingredients

  • 2 cups Cooked Chicken
  • 1 cup Frozen Peas
  • 1 cup Diced Carrots
  • 1 cup Milk
  • 1 can Cream of Chicken Soup
  • 2 cups Shredded Cheddar Cheese
  • 1 cup Breadcrumbs

Instructions: 

  • Preheat your oven to 350°F (175°C).
  • In a large mixing bowl, combine the cooked chicken, frozen peas, diced carrots, milk, and cream of chicken soup.
  • Transfer the mixture to a baking dish and top with shredded cheddar cheese and breadcrumbs.
  • Bake in the preheated oven for 45 minutes, or until the top is golden brown and the casserole is heated through.
  • Let it cool for a few minutes before serving.

Notes:

This casserole can be prepared a day in advance and stored in the fridge until ready to bake.

Nutrition value:

Calories: 350kcalCarbohydrates: 20gProtein: 25gFat: 15gSaturated Fat: 8gCholesterol: 70mgSodium: 800mgPotassium: 400mgFiber: 3gSugar: 5gVitamin A: 500IUVitamin C: 10mgCalcium: 200mgIron: 2mg

Keywords:

Keyword Casserole, Make Ahead
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