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Bacon Cheeseburger Grilled Cheese Casserole
A delicious casserole combining the flavors of a bacon cheeseburger and grilled cheese.
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Prep Time
15
mins
Cook Time
30
mins
Total Time
45
mins
Course
Main Course
Cuisine
American
Servings
6
servings
Calories
450
kcal
Equipment
Oven
Skillet
Baking Dish
Ingredients:
1x
2x
3x
Main Ingredients
1
lb
ground beef
8
slices
bacon
cooked and crumbled
1
cup
shredded cheddar cheese
8
slices
bread
cut into cubes
1
cup
milk
2
eggs
beaten
1
tsp
salt
1
tsp
black pepper
Instructions:
Preheat your oven to 350°F (175°C).
In a skillet, cook the ground beef over medium heat until browned. Drain excess fat.
In a large bowl, combine the cooked ground beef, crumbled bacon, and shredded cheddar cheese.
In another bowl, whisk together the milk, beaten eggs, salt, and black pepper.
Place the bread cubes in a greased baking dish. Pour the beef mixture over the bread cubes.
Pour the milk and egg mixture evenly over the beef and bread mixture.
Bake in the preheated oven for 30 minutes, or until the top is golden brown and the casserole is set.
Let cool for a few minutes before serving. Enjoy!
Notes:
This casserole is perfect for a quick and hearty meal. You can customize it with your favorite burger toppings.
Nutrition value:
Calories:
450
kcal
Carbohydrates:
20
g
Protein:
25
g
Fat:
30
g
Saturated Fat:
12
g
Cholesterol:
120
mg
Sodium:
800
mg
Potassium:
400
mg
Fiber:
2
g
Sugar:
4
g
Vitamin A:
500
IU
Vitamin C:
2
mg
Calcium:
200
mg
Iron:
3
mg
Keywords:
Keyword
Bacon, Casserole, Cheeseburger, Grilled Cheese
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