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servings
US Customary
Metric
4 Ingredient Casserole Recipe
A simple and quick casserole recipe with just 4 ingredients.
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Prep Time
10
mins
Cook Time
30
mins
Total Time
40
mins
Course
Main Course
Cuisine
American
Servings
4
servings
Calories
350
kcal
Equipment
Oven
Baking Dish
Ingredients:
1x
2x
3x
Main Ingredients
2
cups
Cooked Chicken
1
cup
Shredded Cheese
1
can
Cream of Mushroom Soup
2
cups
Frozen Mixed Vegetables
Instructions:
Preheat oven to 350°F (175°C).
In a large bowl, mix together the cooked chicken, shredded cheese, cream of mushroom soup, and frozen mixed vegetables.
Pour the mixture into a baking dish.
Bake for 30 minutes or until bubbly and golden brown on top.
Notes:
Feel free to add your favorite spices or herbs for extra flavor.
Nutrition value:
Calories:
350
kcal
Carbohydrates:
20
g
Protein:
25
g
Fat:
18
g
Saturated Fat:
8
g
Cholesterol:
70
mg
Sodium:
800
mg
Potassium:
400
mg
Fiber:
3
g
Sugar:
4
g
Vitamin A:
500
IU
Vitamin C:
15
mg
Calcium:
200
mg
Iron:
2
mg
Keywords:
Keyword
Casserole, Easy, Quick
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