Go Back
–+ servings
krispy-kreme-bread-pudding-casserole-recipe

Krispy Kreme Bread Pudding Casserole Recipe

A delicious and indulgent bread pudding made with Krispy Kreme doughnuts.
Print Pin This
Prep Time 15 mins
Cook Time 45 mins
Total Time 1 hr
Course Dessert
Cuisine American
Servings 8 servings
Calories 350 kcal

Equipment

  • Baking Dish
  • Mixing bowl
  • Whisk

Ingredients:  

Main Ingredients

  • 12 pieces Krispy Kreme doughnuts cut into bite-sized pieces
  • 2 cups milk
  • 0.5 cup heavy cream
  • 0.5 cup sugar
  • 2 pieces eggs beaten
  • 1 teaspoon vanilla extract
  • 0.5 teaspoon ground cinnamon
  • 0.25 teaspoon salt

Instructions: 

  • Preheat oven to 350°F (175°C).
  • Cut doughnuts into bite-sized pieces and place in a greased baking dish.
  • In a bowl, whisk together milk, cream, sugar, eggs, vanilla, cinnamon, and salt.
  • Pour mixture over doughnuts, pressing down to soak.
  • Bake for 45 minutes or until set and golden brown.

Notes:

Best served warm with a scoop of vanilla ice cream.

Nutrition value:

Calories: 350kcalCarbohydrates: 45gProtein: 6gFat: 15gSaturated Fat: 8gCholesterol: 75mgSodium: 300mgPotassium: 150mgFiber: 1gSugar: 25gVitamin A: 300IUCalcium: 100mgIron: 1mg

Keywords:

Keyword Bread Pudding
Tried this recipe?Let us know how it was!