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hamburger-stuffing-casserole-recipe

Hamburger Stuffing Casserole

A hearty and comforting casserole combining hamburger and stuffing.
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Prep Time 15 mins
Cook Time 45 mins
Total Time 1 hr
Course Main Course
Cuisine American
Servings 6 servings
Calories 450 kcal

Equipment

  • Oven
  • Baking Dish
  • Skillet

Ingredients:  

Main Ingredients

  • 1 lb Ground beef
  • 1 box Stuffing mix
  • 1 can Cream of mushroom soup
  • 1 cup Shredded cheddar cheese
  • 1 cup Milk
  • 1 tsp Salt
  • 1 tsp Black pepper

Instructions: 

  • Preheat oven to 350°F (175°C).
  • Brown the ground beef in a skillet over medium heat. Drain any excess fat.
  • In a large bowl, combine the cooked ground beef, stuffing mix, cream of mushroom soup, shredded cheddar cheese, milk, salt, and black pepper.
  • Transfer the mixture to a baking dish and spread it out evenly.
  • Bake in the preheated oven for 45 minutes, or until the top is golden brown and bubbly.
  • Let it cool for a few minutes before serving.

Notes:

This casserole is perfect for a cozy family dinner.

Nutrition value:

Calories: 450kcalCarbohydrates: 30gProtein: 25gFat: 25gSaturated Fat: 10gCholesterol: 80mgSodium: 900mgPotassium: 400mgFiber: 2gSugar: 5gVitamin A: 500IUVitamin C: 2mgCalcium: 200mgIron: 3mg

Keywords:

Keyword Casserole, Comfort Food
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