Go Back
–+ servings
meat-lovers-pizza-casserole-recipe

Meat Lovers Pizza Casserole

A hearty casserole for meat lovers, combining all the flavors of a pizza in a comforting bake.
Print Pin This
Prep Time 15 mins
Cook Time 25 mins
Total Time 40 mins
Course Main Course
Cuisine American
Servings 6 servings
Calories 450 kcal

Equipment

  • Oven
  • Baking Dish
  • Skillet

Ingredients:  

Main Ingredients

  • 1 lb ground beef
  • 1 cup pepperoni slices
  • 1 cup cooked sausage crumbles
  • 2 cups shredded mozzarella cheese
  • 1 cup pizza sauce
  • 1 cup pasta (penne or rotini) cooked and drained

Instructions: 

  • Preheat oven to 375°F (190°C).
  • In a skillet, cook ground beef until browned. Drain excess fat.
  • In a large bowl, combine cooked beef, pepperoni, sausage, pasta, and pizza sauce. Mix well.
  • Transfer mixture to a baking dish. Top with shredded mozzarella cheese.
  • Bake in preheated oven for 20-25 minutes, or until cheese is melted and bubbly.
  • Let cool for a few minutes before serving.

Notes:

Feel free to add your favorite pizza toppings like olives, mushrooms, or bell peppers.

Nutrition value:

Calories: 450kcalCarbohydrates: 20gProtein: 30gFat: 25gSaturated Fat: 10gCholesterol: 80mgSodium: 900mgPotassium: 400mgFiber: 2gSugar: 4gVitamin A: 500IUVitamin C: 10mgCalcium: 200mgIron: 3mg

Keywords:

Keyword Casserole, Meat Lovers, Pizza
Tried this recipe?Let us know how it was!