Go Back
–+ servings
green-tomato-casserole-recipe

Green Tomato Casserole Recipe

A delicious and easy casserole using green tomatoes.
Print Pin This
Prep Time 15 mins
Cook Time 45 mins
Total Time 1 hr
Course Main Course
Cuisine American
Servings 4 servings
Calories 250 kcal

Equipment

  • Baking Dish
  • Mixing bowl
  • Knife

Ingredients:  

Main Ingredients

  • 4 cups Green Tomatoes sliced
  • 1 cup Breadcrumbs
  • 1 cup Cheddar Cheese shredded
  • 0.5 cup Onion chopped
  • 2 tbsp Butter melted
  • 1 tsp Salt
  • 0.5 tsp Black Pepper

Instructions: 

  • Preheat oven to 350°F (175°C).
  • In a mixing bowl, combine sliced green tomatoes, chopped onion, salt, and pepper.
  • Layer half of the tomato mixture in a baking dish. Sprinkle half of the breadcrumbs and cheese over the tomatoes.
  • Repeat layers with remaining tomato mixture, breadcrumbs, and cheese.
  • Drizzle melted butter over the top.
  • Bake in preheated oven for 45 minutes, until the top is golden brown and bubbly.

Notes:

Let the casserole rest for a few minutes before serving.

Nutrition value:

Calories: 250kcalCarbohydrates: 30gProtein: 6gFat: 12gSaturated Fat: 5gCholesterol: 20mgSodium: 400mgPotassium: 400mgFiber: 4gSugar: 8gVitamin A: 300IUVitamin C: 20mgCalcium: 100mgIron: 2mg

Keywords:

Keyword Casserole, Green Tomato
Tried this recipe?Let us know how it was!