Cheese Baked Rice Casserole

A comforting and cheesy baked rice casserole that's perfect for family dinners.

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Prep Time 15 mins

Cook Time 30 mins

Total Time 45 mins

Course Main Course

Cuisine American

Servings servings

Calories 350 kcal

Equipment

Oven
Baking Dish
Mixing bowl

Ingredients:

Main Ingredients

2 cups Cooked rice
1 cup Shredded cheddar cheese
1 cup Milk
2 tbsp Butter
1 tsp Salt
1/2 tsp Black pepper

Instructions:

Preheat your oven to 350°F (175°C).
In a mixing bowl, combine cooked rice, shredded cheddar cheese, milk, melted butter, salt, and black pepper.
Transfer the mixture to a greased baking dish.
Bake in the preheated oven for 30 minutes or until the top is golden and bubbly.
Let it cool for a few minutes before serving.

Notes:

Feel free to add some cooked chicken or vegetables to make it a complete meal.

Nutrition value:

Calories: 350kcalCarbohydrates: 45gProtein: 15gFat: 12gSaturated Fat: 7gCholesterol: 35mgSodium: 600mgPotassium: 200mgFiber: 1gSugar: 3gVitamin A: 500IUCalcium: 300mgIron: 2mg

Keywords:

Keyword Casserole, Cheese, Rice

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