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turkey-taco-casserole-recipe

Turkey Taco Casserole Recipe

A delicious and easy-to-make turkey taco casserole that's perfect for family dinners.
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Prep Time 15 mins
Cook Time 30 mins
Total Time 45 mins
Course Main Course
Cuisine Mexican
Servings 6 servings
Calories 400 kcal

Equipment

  • Oven
  • Baking Dish
  • Skillet

Ingredients:  

Main Ingredients

  • 1 lb ground turkey
  • 1 packet taco seasoning
  • 1 cup salsa
  • 2 cups shredded cheese
  • 1 bag tortilla chips crushed

Instructions: 

  • Preheat your oven to 350°F (175°C).
  • In a skillet, cook the ground turkey over medium heat until browned.
  • Add the taco seasoning and salsa to the skillet, and stir to combine.
  • In a baking dish, layer the crushed tortilla chips, turkey mixture, and shredded cheese.
  • Bake in the preheated oven for 20-25 minutes, until the cheese is melted and bubbly.
  • Serve hot and enjoy!

Notes:

Feel free to add your favorite taco toppings like sour cream, guacamole, or jalapeños.

Nutrition value:

Calories: 400kcalCarbohydrates: 30gProtein: 25gFat: 20gSaturated Fat: 10gCholesterol: 70mgSodium: 800mgPotassium: 500mgFiber: 3gSugar: 5gVitamin A: 500IUVitamin C: 10mgCalcium: 200mgIron: 3mg

Keywords:

Keyword Casserole, Taco, Turkey
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