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totcho-casserole-recipe

Totcho Casserole Recipe

A delicious casserole combining tater tots and nacho flavors.
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Prep Time 15 mins
Cook Time 45 mins
Total Time 1 hr
Course Main Course
Cuisine American
Servings 6 servings
Calories 450 kcal

Equipment

  • Oven
  • Baking Dish
  • Mixing bowl

Ingredients:  

Main Ingredients

  • 1 bag Frozen Tater Tots
  • 1 lb Ground Beef
  • 1 packet Taco Seasoning
  • 1 cup Shredded Cheddar Cheese
  • 1 cup Sour Cream
  • 1 cup Salsa
  • 1 cup Chopped Green Onions

Instructions: 

  • Preheat oven to 375°F (190°C).
  • Cook ground beef in a skillet over medium heat until browned. Drain fat.
  • Add taco seasoning to the beef according to the packet instructions.
  • In a baking dish, layer the tater tots, seasoned beef, and shredded cheese.
  • Bake in the preheated oven for 30-35 minutes until tater tots are crispy and cheese is melted.
  • Top with sour cream, salsa, and chopped green onions before serving.

Notes:

Feel free to add your favorite nacho toppings like jalapeños or black olives.

Nutrition value:

Calories: 450kcalCarbohydrates: 30gProtein: 20gFat: 25gSaturated Fat: 10gCholesterol: 70mgSodium: 800mgPotassium: 500mgFiber: 3gSugar: 4gVitamin A: 500IUVitamin C: 10mgCalcium: 200mgIron: 3mg

Keywords:

Keyword Casserole, Totchos
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