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sausage-and-meatballs-casserole-recipe

Sausage and Meatballs Casserole Recipe

A hearty casserole with sausage and meatballs, perfect for a family dinner.
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Prep Time 20 mins
Cook Time 40 mins
Total Time 1 hr
Course Main Course
Cuisine American
Servings 4 servings
Calories 450 kcal

Equipment

  • Oven
  • Baking Dish
  • Mixing bowl

Ingredients:  

Main Ingredients

  • 4 sausages
  • 12 meatballs
  • 1 cup tomato sauce
  • 1 cup shredded cheese
  • 1 tsp Italian seasoning
  • 1 onion, chopped
  • 2 cloves garlic, minced

Instructions: 

  • Preheat your oven to 375°F (190°C).
  • In a mixing bowl, combine the sausages, meatballs, tomato sauce, chopped onion, minced garlic, and Italian seasoning.
  • Transfer the mixture to a baking dish and spread it out evenly.
  • Sprinkle the shredded cheese on top.
  • Bake in the preheated oven for 40 minutes, or until the cheese is bubbly and golden brown.
  • Let it cool for a few minutes before serving.

Notes:

Feel free to add more veggies like bell peppers or mushrooms for extra flavor.

Nutrition value:

Calories: 450kcalCarbohydrates: 10gProtein: 25gFat: 35gSaturated Fat: 15gCholesterol: 100mgSodium: 900mgPotassium: 400mgFiber: 2gSugar: 5gVitamin A: 500IUVitamin C: 10mgCalcium: 200mgIron: 3mg

Keywords:

Keyword Casserole, Meatballs, Sausage
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