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million-dollar-tater-tot-casserole-recipe

Million Dollar Tater Tot Casserole Recipe

A delicious and hearty casserole that's perfect for any occasion.
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Prep Time 15 mins
Cook Time 45 mins
Total Time 1 hr
Course Main Course
Cuisine American
Servings 8 servings
Calories 450 kcal

Equipment

  • Oven
  • Baking Dish
  • Mixing bowl

Ingredients:  

Main Ingredients

  • 1 lb ground beef
  • 1 can cream of mushroom soup (10.5 oz)
  • 1 can cream of chicken soup (10.5 oz)
  • 1 cup sour cream
  • 1 cup shredded cheddar cheese
  • 1 bag frozen tater tots (32 oz)

Instructions: 

  • Preheat your oven to 350°F (175°C).
  • In a skillet, cook the ground beef over medium heat until browned. Drain any excess fat.
  • In a mixing bowl, combine the cooked ground beef, cream of mushroom soup, cream of chicken soup, sour cream, and shredded cheddar cheese.
  • Spread the mixture evenly in a baking dish.
  • Top with an even layer of frozen tater tots.
  • Bake in the preheated oven for 45 minutes, or until the tater tots are golden brown and crispy.
  • Let cool for a few minutes before serving. Enjoy!

Notes:

This casserole is a crowd-pleaser and perfect for potlucks or family dinners.

Nutrition value:

Calories: 450kcalCarbohydrates: 30gProtein: 20gFat: 25gSaturated Fat: 12gCholesterol: 70mgSodium: 900mgPotassium: 500mgFiber: 3gSugar: 2gVitamin A: 500IUVitamin C: 6mgCalcium: 150mgIron: 2mg

Keywords:

Keyword Casserole, Comfort Food
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