Meatball Pizza Casserole

This Meatball Pizza Casserole is a hearty and delicious dish combining the flavors of pizza and meatballs in one easy-to-make casserole.

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Prep Time 20 mins

Cook Time 30 mins

Total Time 50 mins

Course Main Course

Cuisine Italian

Servings servings

Calories 400 kcal

Equipment

Oven
Baking Dish
Mixing bowl

Ingredients:

Main Ingredients

1 lb Ground beef
1 cup Breadcrumbs
1 cup Shredded mozzarella cheese
1 jar Pizza sauce
1 tsp Italian seasoning
1 cup Shredded Parmesan cheese
1 cup Chopped onions
2 cloves Garlic, minced

Instructions:

Preheat your oven to 375°F (190°C).
In a mixing bowl, combine ground beef, breadcrumbs, chopped onions, minced garlic, and Italian seasoning. Mix well.
Form the mixture into meatballs and place them in a baking dish.
Pour the pizza sauce over the meatballs.
Sprinkle shredded mozzarella and Parmesan cheese on top.
Bake in the preheated oven for 30 minutes or until the meatballs are cooked through and the cheese is bubbly and golden.
Let it cool for a few minutes before serving. Enjoy!

Notes:

Feel free to add your favorite pizza toppings like pepperoni, mushrooms, or bell peppers.

Nutrition value:

Calories: 400kcalCarbohydrates: 20gProtein: 25gFat: 25gSaturated Fat: 10gCholesterol: 80mgSodium: 800mgPotassium: 300mgFiber: 2gSugar: 5gVitamin A: 500IUVitamin C: 10mgCalcium: 200mgIron: 3mg

Keywords:

Keyword Casserole, Meatball, Pizza

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